Dr Kelly Hill is a molecular biologist working with both the entomology and the plant pathology groups within SARDI located at Urrbrae, South Australia. Kelly completed her PhD through the University of Adelaide and CSIRO in 2009 working in the area of assay and biosensor development focussed on a group of physiologically and pharmacologically important human cell surface receptors. Since then, Kelly has worked on a number of projects at SARDI ranging from insect olfaction to fungal diagnostics. Kelly’s main research is in the area of novel bio-recognition molecules for use in biosensor development for applications in the agriculture industry.
Abstracts this author is presenting: